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A Taste of Italy
May 14 @ 3:00 pm - 4:45 pm EDT

My mom used to prepare a primo and second every night for us! For this session, let’s remember that a meal is more than just food to eat. We will start with a tasty antipasto of calamari fritti – golden and crispy with tender calamari. Next, we will make a satisfying entré of involtini di melanzane. Leave room for dessert! It will be a surprise!